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Authentic Cuisine Of Singapore: Enjoy The Rich Variety !
Singapore is a country which has a diverse cuisine to relish and it incorporates a rich heritage of food which has Chinese, Indian, Malaysian and Indonesian influences. Singaporeans are very passionate about their food. Delicious foods are served in food courts, shopping centers and in hawker centers which are basically stall serving everything from meals, snacks to drinks. The air here is filled with aromas from barbequed food. Singaporean cuisine spans from fine dining culture to street food.
Time tested foods of Singapore
Nasi Lemak
This versatile dish is ideal meal for lunch. It comprises of coconut rice which has a sweet fragrance and is accompanied with eggs, ikanbilis, and cucumber and chili paste. The flavor and the aroma are enhanced as it is served in banana leaves.
Roti Prata and Teh Tarik
This food is Indian bread served with lentil or fish gravy. Roti goes well with teh tarik which is a frothy glass of tea.
Barbequed sting ray
This is a popular sea food delight which is wrapped in banana leaf and barbequed. It is a classic traditional spicy dish which one must try.
Satay
Satay is a skewered grilled meat. This popular starter which is flavored with turmeric is of Indonesian origin. It has to be paired with a spicy peanut dip.
Bak Kut Teh
Bak kut teh is a very humble dish of Malaysian origin. This is a soup made of meat bone or pork ribs flavored with herbs and pepper.
Fish head curry
Try out the delicious fish head curry which is a mix of fish and vegetables cooked together and served with hot steaming rice. This dish is usually accompanied with a tall glass of “calamansi” which is lime juice. This ambiguous spicy south Indian dish is very flavorful.
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Hainanese Chicken Rice
It is one of Singapore’s favorite and most celebrated dish which comprises of steamed chicken and rice topped with flavorful sauce. The rice is cooked in chicken stock to make it more flavorful.
Laksa
Laksa is a fusion of Chinese and Malay cuisine. This mouth watering dish is rice noodles cooked in coconut curry served along with shrimp, eggs or chicken meat.
Kaya toast
Delicious sweet coconut egg jam spread on toast is teamed with half boiled eggs and a cup of coffee. This dish is a perfect breakfast menu.
Delicious deserts
Ice kacang is a mould of grated ice with sweet syrup drizzled on top. Chandol is a yummy desert made of coconut milk and brown sugar. Tau Huay is a Chinese delight made with tofu and sugar syrup and it has a unique soft texture.
Singapore airlines- the best travel option to Singapore!
Singapore is a country worth a visit for its location, fun activities and wide range of food. Book your flight and travel in Singapore airlines to enjoy the on- air gourmet food and entertainment which will definitely be a wonderful experience. Flight booking can be done through online travel portals and check Singapore airlines flight status as and when you wish. The passengers are greeted and taken care with the best amenities. There are numerous flights from different parts of the globe operated by this airline. Choose this airline and make your trip to Singapore a memorable one.